What you'll learn

Topics covered in this Online course

  • Icings you'll learn: American Buttercream Frosting, Two Fondant Recipes, Royal icing & Whipped Ganache Frosting

  • How to crumb-coat & decorate cakes with fondant: round & square cakes

  • How to use basic Fondant tools e.g. Molds, Plungers & Cutters

  • Two methods of fondant application: draping and paneling

  • How to make 3 simple sugar flowers

  • How to use an Air Brush for cake decoration

What You Get

  • In-Depth Class Video Sessions

    Detailed Class video sessions showing you how to make all the frostings. Step by Step videos on how to decorate. PDF Recipes for each icing taught - you can download & use right away

  • 60-day Access

    Access to the class video content for 60 days, no matter when you sign up. You can learn and go through the content within 30 days - though you get the 2 months access for you to refer back to the content.

  • Support Group

    Support Group on Facebook; you get access when you join the course. Post your fondant projects to get feedback & clarification for students who may have questions.

Want to Enroll but No Paypal?

Sign up for the online class using other alternative Payment option

For Kenyan payments; you can send Kshs. 1,500 to our Lipa na Mpesa, Buy Goods till no. 89736(Amari Quickbreads Bakery) *Once you make the payment; please send notification and your e-mail address to no. 0701796688. For non-Kenyan payments; you can make direct mobile money payments of $50 to our line: +254701796688 or *Make mobile money payments using either sendwave.com, worldremit.com or mukuru.com. *For inquiries, please reach out to us on WhatsApp DM below or via Email: info@amaribakery.com

Feedback from former Online Class student

When you join the class and do the practice decoration assignments. You will get great results and the confidence to make the frostings and decorate with them
feedback about online fondant Amari class from a student

Enroll Now

Start your journey of Fondant cake decoration

If Fondant decoration has been a struggle for you as a Baker or you're a complete beginner when it comes to Fondant Decoration. Enroll for this online class and gain the knowledge you need to practice in your kitchen & start perfecting fondant decoration


Chief Instructor

Maureen Kamari

Hi, my name is Maureen Bilha Kamari and I offer baking and cake decoration skills training to individuals looking to learn or improve already existing baking & decoration skills. I have over 12 years of Professional Baking & Cake decoration expertise and I have been running a baking business since 2012. I am the founder of Amari Baking Center, a business that offers Baking Classes, Baking Recipe books and Baking for Profit training, advice and mentorship. I am also the founder of Chiffon cakes by Amari Bakery. I help individuals start home-based baking business or small bakery business shops by providing the necessary business skills, strategies and knowledge required. I also help small baking business owners streamline, make & increase sales.